Not your grandma's pecan pie. This is our upgrade on a timeless classic featuring Banda espresso & Valrhona chocolate, Pepe Saya butter, and Cairnspring Mills flour

The pie you know and love with a persimmon twist, nestled in a gingersnap-graham cracker crust, and topped with toasted meringue with a hint of lime (trust us)

Six portions of milk bread fluffy goodness plus a side of Pepe Saya butter

Our classic house roast to carry you through your day. Serves 8-12 and comes with all the coffee accoutrement